If you’re on the hunt for a nostalgic treat with a twist, look no further than this delightful Fluffernutter Rice Krispie Treats Recipe. Imagine the classic gooey goodness of Rice Krispie treats enhanced with the creamy richness of peanut butter and the unique fluffiness of marshmallow fluff, creating a mouthwatering blend that’s both comforting and fun. This recipe is a fantastic mash-up of simple ingredients that results in bars packed with flavor and texture, perfect for sharing or enjoying as your new favorite snack.

Fluffernutter Rice Krispie Treats Recipe - Recipe Image

Ingredients You’ll Need

Gathering straightforward yet essential ingredients is the first step toward making these irresistible Fluffernutter Rice Krispie Treats. Each component has a special role—whether it’s adding that lovely crunch, smooth creaminess, or that iconic fluffy marshmallow taste.

  • 6 cups Rice Krispies cereal: The classic crispy base that gives the treats their signature light crunch.
  • 6 tablespoons unsalted butter: Melts smoothly to bind everything together while adding richness without extra saltiness.
  • 6 cups mini marshmallows, divided: Provides gooey sweetness and chewiness, with some melted into the mix and some folded in at the end for texture.
  • 1 cup creamy peanut butter: Adds that nutty depth and smoothness that elevates the flavor beyond the traditional treat.
  • Pinch of salt (if needed): Balances sweetness and enhances the overall flavor profile.
  • 7.5-ounce container of Marshmallow Fluff: The secret ingredient that brings a luscious fluffernutter twist for extra creamy marshmallow magic.

How to Make Fluffernutter Rice Krispie Treats Recipe

Step 1: Prepare the Pan

Start by lining a 9×13-inch baking pan with parchment paper, leaving some overhang on the sides to make lifting the treats out easier later on. Lightly grease the parchment with nonstick spray to prevent sticking, and set this aside while you work on the marshmallow mixture.

Step 2: Measure the Cereal

Place the 6 cups of Rice Krispies cereal into a large bowl. It’s best to use a bowl that’s big enough to accommodate stirring the marshmallow mixture without spilling, so you have room to mix everything evenly.

Step 3: Melt Butter and Marshmallows

In a medium saucepan over low heat, melt the butter slowly to avoid browning. Add 4 cups of the mini marshmallows, stirring continuously until they’re completely melted and smooth. This silky base is what will bind the cereal and other ingredients beautifully.

Step 4: Mix in Peanut Butter and Fluff

Once the marshmallows are melted, remove the pan from heat. Quickly stir in the creamy peanut butter and a pinch of salt if desired. Pour this luscious blend over the Rice Krispies in your bowl. Then add the Marshmallow Fluff and the remaining 2 cups of mini marshmallows. Fold everything together gently but thoroughly so every crisp is coated without crushing your cereal.

Step 5: Press and Set

Transfer the mixture to your prepared baking pan and press it down evenly using a spatula or lightly greased hands. Press firmly but without crushing all the crispy bits. Let the mixture set at room temperature for about 15 minutes until it’s firm enough to cut into bars.

Step 6: Cut and Enjoy!

Using the parchment overhang, lift the block out of the pan and place it on a cutting board. Slice into 12 equally sized bars, and prepare for the happy faces that follow the first bite of these amazing Fluffernutter Rice Krispie Treats!

How to Serve Fluffernutter Rice Krispie Treats Recipe

Fluffernutter Rice Krispie Treats Recipe - Recipe Image

Garnishes

While these treats are irresistible on their own, a sprinkle of chopped peanuts or a drizzle of melted chocolate adds a lovely finishing touch. You could also dust lightly with powdered sugar or place a small dollop of additional marshmallow fluff on top for a pretty presentation.

Side Dishes

The rich and sweet nature of Fluffernutter Rice Krispie Treats makes them best enjoyed alongside simple, refreshing sides like fresh fruit slices or a cold glass of milk. This balance keeps the snack feeling indulgent but not overly heavy.

Creative Ways to Present

If you’re serving these treats at a party or as gifts, try wrapping individual bars in colorful parchment paper tied with twine. Alternatively, stack in a clear jar or decorative box to showcase their tempting layers and make them look as good as they taste!

Make Ahead and Storage

Storing Leftovers

Fluffernutter Rice Krispie Treats keep really well when stored in an airtight container at room temperature. They’ll stay fresh and chewy for up to 3 days, perfect for sneaking one whenever a craving hits.

Freezing

You can freeze individual bars by wrapping them tightly in plastic wrap and then placing in a freezer-safe bag. When stored properly, they’ll keep great for up to 3 months. Thaw at room temperature before enjoying to retain that signature chewy texture.

Reheating

If you prefer your treats a bit warmer and softer, pop them in the microwave for about 10 seconds. Be careful not to overheat as the marshmallow can become too sticky or melt excessively. Just a quick zap will enhance the gooey experience wonderfully.

FAQs

Can I use natural peanut butter for this recipe?

Absolutely! Natural peanut butter works well, but keep in mind it can be a bit thinner and oilier, which might slightly affect the texture. Stir well to incorporate evenly for the best results.

Is there a substitute for Marshmallow Fluff?

If you don’t have Marshmallow Fluff on hand, you can use extra mini marshmallows melted into the butter mixture instead. However, the fluff adds a unique creaminess that makes this recipe stand out.

Can I make this recipe gluten-free?

Yes! Rice Krispies cereal itself contains malt flavoring which may have gluten, so opt for a certified gluten-free crispy rice cereal. This swap keeps the recipe safe for those with gluten sensitivities.

How long do Fluffernutter Rice Krispie Treats last once made?

Stored in an airtight container at room temperature, these treats stay fresh and chewy for about 3 days. After that, they might start losing their soft texture but are still tasty.

Can I add chocolate chips or other mix-ins?

Definitely! Adding chocolate chips or even chopped nuts to the mixture before pressing into the pan can bring an extra dimension of flavor and texture. Just fold them in gently with the cereal to avoid breaking up the treats.

Final Thoughts

Making this Fluffernutter Rice Krispie Treats Recipe is like creating a little piece of childhood magic with a grown-up twist. Its dreamy blend of marshmallow, peanut butter, and crispy cereal layers brings a smile with every bite, perfect for family treats, celebrations, or simply indulging yourself. I can’t wait for you to try it and discover how these bars might just become your new favorite sweet snack to share and savor!

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