If you’re looking for a dish that’s as vibrant and fresh as a sunny summer day, the Fresh Burrata and Tomato Salad with Savory Harissa Dressing Recipe is an absolute must-try. This salad bursts with the creamy richness of burrata cheese paired with the vibrant, juicy sweetness of ripe tomatoes, all elevated by a smoky, spicy harissa dressing that ties every bite together beautifully. Whether you’re craving a light lunch or a show-stopping appetizer, this combination of simple, wholesome ingredients delivers a flavor experience that feels both indulgent and refreshingly natural.

Fresh Burrata and Tomato Salad with Savory Harissa Dressing Recipe - Recipe Image

Ingredients You’ll Need

Every ingredient in this salad is simple yet crucial to building layers of flavor and texture. Each element contributes something unique, from the luscious creaminess of burrata to the bright brightness of lemon and the delightful crunch of toasted seeds.

  • 8 oz Fresh Burrata Cheese: Provides a creamy, buttery texture that melts beautifully into the salad.
  • 2-3 cups Ripe Tomatoes: Use heirloom or vine-ripened tomatoes for the best natural sweetness and vibrant color.
  • 0.5 cup Fresh Basil Leaves: Tearing instead of chopping helps release their aromatic oils without bruising the leaves.
  • 3 tbsp Extra Virgin Olive Oil: A high-quality olive oil adds richness and smoothness to the dressing.
  • 2 tbsp Harissa Paste: This spicy, smoky paste brings a bold depth that makes the dressing unforgettable.
  • 2 tbsp Lemon Juice: Freshly squeezed juice brightens the dressing with a zing of acidity.
  • Salt to taste: Kosher salt works best to enhance and balance flavors without overpowering.
  • Black Pepper to taste: Freshly cracked, it adds a subtle kick and complexity.
  • 0.25 cup Toasted Pine Nuts or Pumpkin Seeds (Optional): Adds a delightful crunch and nutty contrast to the soft textures.

How to Make Fresh Burrata and Tomato Salad with Savory Harissa Dressing Recipe

Step 1: Gather Your Ingredients

Start by setting out all your ingredients on a clean countertop. This makes the process smooth, enjoyable, and helps you appreciate every component going into this fantastic salad.

Step 2: Prepare the Tomatoes

Wash your ripe tomatoes thoroughly under cold running water to remove any impurities. Then, slice them into bite-sized pieces and transfer them to a large mixing bowl. The freshness and juiciness of the tomatoes will shine here.

Step 3: Tear the Basil

Gently wash the basil leaves to keep them crisp and fresh, then pat them dry with a paper towel. Tear the leaves by hand into smaller pieces—this preserves their aromatic oils and adds fresh green flecks of vibrant flavor throughout the salad.

Step 4: Mix the Dressing

In a small bowl, whisk together harissa paste, extra virgin olive oil, freshly squeezed lemon juice, salt, and pepper. This dressing will bring a smoky, tangy, and spicy element that beautifully enhances the natural sweetness of your tomatoes.

Step 5: Combine Salad and Dressing

Pour your savory harissa dressing over the bowl of tomatoes and basil, then gently toss everything together to ensure every bite is bursting with flavor. The key is to be gentle so the tomatoes don’t get mushy.

Step 6: Add the Burrata

Carefully remove the burrata from its packaging and drain any excess liquid. Place the whole ball right in the center of your salad and gently tear the outer layer to let the creamy interior begin to ooze over the vibrant salad—a stunning centerpiece that looks as delightful as it tastes.

Step 7: Final Touches

Drizzle a little extra olive oil over the burrata and sprinkle with a pinch more salt and freshly cracked black pepper if you like. For some delightful texture contrast, sprinkle toasted pine nuts or pumpkin seeds over the top.

Step 8: Serve Immediately

This Fresh Burrata and Tomato Salad with Savory Harissa Dressing Recipe tastes best served immediately, while the burrata is fresh, the tomatoes are juicy, and the dressing is perfectly vibrant. Waiting will only mean missing out on that perfect harmony of flavors and textures.

How to Serve Fresh Burrata and Tomato Salad with Savory Harissa Dressing Recipe

Fresh Burrata and Tomato Salad with Savory Harissa Dressing Recipe - Recipe Image

Garnishes

Fresh torn basil leaves or microgreens add an extra pop of freshness and color. You can also scatter a few edible flowers or a sprinkle of crushed red pepper flakes for a hint of heat and visual appeal. These little touches make the dish feel more special and inviting.

Side Dishes

This salad pairs beautifully with crusty rustic bread or warm, toasted pita to soak up all those irresistible juices and dressing. It also complements grilled meats or fish perfectly if you’re serving a heartier meal.

Creative Ways to Present

For a dinner party, serve the salad on a large wooden platter for an inviting, rustic vibe. For individual servings, use shallow bowls so the burrata remains the star, and drizzle additional dressing artistically around the plate for a fine dining feel. Presentation can take this simple dish from everyday to extraordinary.

Make Ahead and Storage

Storing Leftovers

If you have any leftovers, store the salad in an airtight container in the refrigerator for up to one day. Because of the fresh tomatoes and delicate burrata, it’s best enjoyed fresh, but chilling helps keep the flavors vibrant briefly.

Freezing

Freezing is not recommended for this Fresh Burrata and Tomato Salad with Savory Harissa Dressing Recipe. Burrata’s creamy texture and fresh tomatoes don’t freeze well and will lose their delightful texture and flavor.

Reheating

This salad is meant to be served cold or at room temperature, so reheating is unnecessary and not advised. Instead, enjoy it fresh for the best flavor and texture experience.

FAQs

Can I use mozzarella instead of burrata?

You can substitute mozzarella if burrata isn’t available, but the creaminess and luxurious texture burrata provides is truly unique and worth seeking out for this recipe.

Is harissa paste very spicy?

Harissa can range from mild to quite spicy depending on the brand. If you’re sensitive to heat, start with less paste and adjust to your taste.

Can I prepare the dressing ahead of time?

Absolutely! You can make the harissa dressing a day in advance and store it in the refrigerator. Just whisk it again before tossing it with the salad to recombine the ingredients.

What types of tomatoes work best?

Heirloom tomatoes or vine-ripened tomatoes are ideal because of their natural sweetness and depth of flavor. Cherry tomatoes can work well too if you’re short on time and want a bite-sized option.

Are toasted pine nuts or pumpkin seeds necessary?

They’re optional but highly recommended! They add a wonderful crunch and nutty flavor that balances the salad’s creaminess and acidity beautifully.

Final Thoughts

This Fresh Burrata and Tomato Salad with Savory Harissa Dressing Recipe is one of those simple yet stunning dishes that you’ll find yourself craving again and again. Its irresistible combination of creamy, spicy, tangy, and fresh elements feels like a celebration of summer in every bite. I can’t wait for you to try it and make it your own signature salad—it just might become a fast favorite in your kitchen, too!

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